Hmmm… what would de-dirt the beet taste, good questions. 🙂 I would think citrus would certainly help! I personally don’t like pineapple, but if you do, seems like it would help. I bet ginger would be a good combo too, or even try adding it to a gazapcho-esque mix (with tomatoes, red onion, cilantro, etc.; not for me, but some people like that route). There are so many wonderful options to choose from, so I don’t think that crossing beets off the list would be too detrimental.