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Reply To: Preparing Optimistically & Positively for a Changing World

HomeForumsTough TimesPreparing Optimistically & Positively for a Changing WorldReply To: Preparing Optimistically & Positively for a Changing World

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Helcat
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Hi HoneyBlossom!

I didn’t realise that skin cancer would be a side effect of global warming. It does make sense! Thank you for your sharing. I’m glad that you are taking steps to protect yourself.

In my area, food prices have increased, produce from the supermarket goes bad within a couple of days. This never used to happen, which leads me to believe that food is being stored to near the end of it’s shelf life before being delivered to stores. Often, the store runs out of chicken and brown bread. The food shortages are mild at the moment. Farmers are announcing that food prices will rise again as they rely on energy to farm.

Energy prices have doubled here, 1/3 of households are so poor they meet the definition of living  in poverty and 1 in 10 people access food banks.

I think that growing your own produce is a great idea to manage difficulties. I have noticed that chickens are becoming very popular pets.

I have been learning about foraging. There are lots of plants that are edible, but classed as weeds. I was surprised to learn this. I live by the coast and I was curious one day. I thought the Japanese are fond of seaweed. I wonder if other varieties are edible. It turn out that some are if you learn to prepare them.

  • This reply was modified 2 years, 9 months ago by Helcat.